![]() Set aside whatever you know you’ll eat fresh and plan to dehydrate the rest so you have plenty of these flavorful dehydrated peaches for the next time you crave something sweet and chewy.įully ripe but not yet mushy peaches will come out best. ![]() When you bring home a big haul of peaches, be sure to go through them and pull out any that are already bruised or too soft for fresh eating to get on the dehydrator right away. These chewy, delicious dried peaches can satisfy a sweet tooth without compromising healthy eating goalsĪre you sold on dehydrating peaches? Read on so you can make your own delicious 1-ingredient chewy, delicious dried peaches!.Dehydrating peaches turns fruit that would otherwise go to waste into an incredibly tasty treat, saving money and helping reduce your “foodprint”.Unlike processed, chemical-filled candies, dried bananas contain just one inexpensive ingredient and are packed with nutrients like potassium and B-6, which are great for your immune system, sleep, and more. When the plum and apple trees in our edible yard start inundating us with more than we can eat, we slice ’em up and have jars and jars of delicious sweet snacks stored for when fresh fruit is in shorter supply.Īnytime we run the dehydrator, we do at least a couple trays’ worth of chewy dried bananas, which seriously taste like candy - only way better! You need these in your life if you’ve got a sweet tooth and are trying to limit sugar intake. When the dehydrator comes out, everyone gets excited for the first rounds of dried fruits, homemade fruit leather made from rhubarb, and later on this utterly divine apple pear fruit leather. I like fruit quite firm, so when peaches, pears, or plums get too soft for fresh eating, onto the dehydrator they go to make little dried fruit leathers we ration out carefully because we all love them so much. When that exact same ‘meh’ peach sits on the dehydrator for a few hours and all the water is sucked out of it, all the flavor is concentrated and the texture can transform from mushy to mmmmmm. Here’s more on dehydrating food if you’re a newbie.Įver bite into a peach and think, meh? Though many peaches sing with flavor, sometimes they just don’t taste great fresh. ![]() Foremost among them in my opinion is a way to turn something that might go to waste into something you wish you had more of. If you haven’t done much dehydrating, there are several compelling reasons to dehydrate peaches. Dehydrated peaches and nectarines are SO good!! WHY CONSIDER DEHYDRATING PEACHES? Wooohoo!Īnd you will want to eat them in large quantities, I promise. So full of flavor and sweetness, they’re so much better than any sweetened “fruit snack.” And since they’re just fruit, you don’t have to feel guilty about eating them. And as yummy as all that fruit is, we simply can’t get through it all before it starts to spoil.ĭehydrating peaches to the rescue! I cannot begin to describe how amazing these dried peaches taste. But sometimes - shall we say I have a good deal of experience with this? - the lure of the fragrant fruits of summer can lead to overbuying. One of the best parts of summer (in my opinion, anyhow) is all the wonderfully flavorful fresh fruit.
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